Better coffee
at work.

Exceptional coffee, the right way to brew it, and a service built around what your office actually needs.

See how it works
01Taste
02Choose
03Set up
04Roast
05Deliver
06Enjoy
07Adapt
Coffee at origin — harvest, drying and sorting
Coffee at origin — harvest, drying and sorting
Coffee at origin — harvest, drying and sorting

Your office doesn't need more coffee. It needs the right coffee.

NOFFIO starts with the people drinking the coffee.

We understand your office, taste coffee together and build a coffee setup around what your team actually enjoys.

Coffee. Brewing. Equipment. Delivery. Service.
One relationship.

Your office

Coffee
Equipment
Delivery
Service
Cuppings
Support

01 — Understand

We learn how the office works.

People
Coffee consumption
Current equipment
Preferences
Working patterns

Every office is different, so we shape the setup around yours.

02 — Cupping

Taste before you choose.

We bring coffee to the office and taste together.

The purpose isn't to turn everyone into a coffee expert. It is simply the best way to discover what people genuinely enjoy.

03 — Build the setup

Coffee and brewing should work together.

NOFFIO can build different setups depending on the office.

Option 1

XBLOOM

For offices that want a highly repeatable specialty coffee experience with minimal complexity.

Whole bean coffee + xBloom + NOFFIO recipes

Option 2

MORNING

Premium capsule-based espresso solution. Suitable for offices that want convenience, consistency and espresso-style coffee.

NOFFIO coffee / selected compatible coffee + Morning machine

Option 3

FELLOW + HARIO

Manual specialty coffee setup. Simple, beautiful, hands-on.

Fellow kettle + Hario dripper + Fresh NOFFIO coffee

Keep what works

Option 4

YOUR EXISTING SETUP

NOFFIO does not always need to replace existing equipment.

Your machine + Better coffee + NOFFIO support

NOFFIO helps determine which solution makes sense for the office. We sell what the office needs — not what we happen to have in stock.

The coffee

Three ways to explore great coffee.

Core, Special and Rare are not quality levels. Every NOFFIO coffee is a specialty coffee — the difference is how you want to explore it.

CORE

Exceptional everyday coffee.

Sourcing

We want you to know where the coffee comes from.

Great coffee starts long before roasting.

NOFFIO works to understand the producer, farm, region, harvest, processing and economics behind the coffees we buy.

  1. Farm

  2. Processing

  3. Export

  4. Import

  5. Roasting

  6. NOFFIO

  7. Office

NOFFIO can source coffee in different ways.

We work through specialist green-coffee importers who already have strong relationships with producers. As volumes with a special coffee grow, we also build direct relationships with farms, washing stations and producer organisations.

The goal is not to remove intermediaries simply for the sake of being "direct".

  1. 01Quality is exceptional
  2. 02Origin is traceable
  3. 03Relationships are long term
  4. 04The economics can be understood
  5. 05Every participant adds value

Meet the producer

The person behind the coffee matters.

Freshly picked coffee cherries held in a farmer's hand in Uganda
Country
Uganda
Region
Rwenzori
Producer
Agri Evolve
Registered farmers
23,000+
Founded
2016

Agri Evolve was founded in 2016 to support local farmers in Uganda through better market access, processing and reliable payments.

It describes itself as a profit-for-purpose company focused on helping farmers improve yields, quality, productivity, income and profitability. Agri Evolve achieved B Corp certification in September 2023.

Instead of only reading tasting notes, we would rather tell you about the producer, the farm, the region, the harvest, the processing and the variety.

From farm to office

Eight steps, one cup.

01

Farm

Coffee is grown and harvested.

02

Process

The cherry is processed and dried.

03

Source

NOFFIO and its sourcing partners select coffees.

04

Roast

Coffee is roasted for its intended brewing method.

05

Rest

Coffee is allowed to develop appropriately after roasting.

06

Deliver

Coffee reaches the office.

07

Brew

The office makes it using the setup selected with NOFFIO.

08

Drink

The whole reason the system exists.

Delivery + relationship

We stay with you, long after the first delivery.

Coffee arrives on a recurring schedule based on the office's actual consumption. Then NOFFIO learns.

DrinkFeedbackAdjustRoastDeliverDrink

Need more coffee?

We change the quantity.

Want something new?

Try another coffee.

Everyone loves one coffee?

Keep it.

Want to explore Rare coffee?

Add a limited lot.

One relationship

NOFFIO manages the coffee experience.

Noffio

Producers
Importers
Roasters
xBloom
Morning
Fellow / Hario
Logistics
Office

NOFFIO doesn't need to manufacture every machine, own every farm or perform every step itself.

We build the right network of specialist partners and manage the complete experience for the office.

Coffee cherries on the branch at a producer's farm

Why NOFFIO

  • Taste before you choose.
  • Coffee with a known origin.
  • The right brewing solution.
  • Fresh, recurring delivery.
  • Change when your needs change.
  • One relationship.

Start with a cupping.

Before we recommend coffee or equipment, let's taste some coffee together.